Indigo Canggu

Innovative, sublime flavours and textures with traditional Japanese culinary techniques, Chef Shige Morita is capturing the essence of each product. Indigo blends classic Japanese culinary traditions with a state-of-art approach, warm hospitality and clean design to deliver a contemporary dining experience. The sushi and maki taste just as good as they look, with each plate more beautiful than the last.

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Mai Tai

Mai Tai is offering genuine Polynesian cuisine, renowned for its raw fish and exotic fruits & vegetables which are prepared with a Polynesian influence, a touch of French flair, and a hint of Chinese inspiration.

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Petit Gourmet

Modern European Asian café delivering nutritious whole food located in the surfer’s paradise of Canggu, Berawa.

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