Rantang Ramadan unveils at Ikan Restaurant, bringing a cherished Indonesian tradition to the beachfront of The Westin Resort Nusa Dua Bali. Inspired by the classic tiered serving style that symbolises sharing and togetherness during iftar, each beautifully presented rantang reveals comforting Indonesian dishes thoughtfully crafted by Chef Raviel Sidik.
From rich stews to fragrant rice and heritage recipes passed through generations, every tier celebrates flavour, culture, and the spirit of Ramadan. Served in a serene oceanfront setting, this experience offers a meaningful way to break the fast with family and friends.
Available from 19 February to 20 March 2026, Rantang Ramadan may be enjoyed in a serene beachfront setting or as a thoughtfully prepared takeaway hamper to share at home.
LOCATION:
Ikan Restaurant at The Westin Resort Nusa Dua
DATE:
19 February - 19 March 2026
TIME:
6.30 pm - 10 pm
PRICE:
IDR 786,500 nett/per set (for two person) - Dine-in
IDR 800,000 nett/per set (for two person) - Takeaway Hamper
A minimum of 24-hour advance booking is required. T&Cs apply
BOOK HERE:
IKAN Restaurant - Rantang Ramadan
WhatsApp: +628113885739
Email: dining.bali@westin.com
Ikan Restaurant
The Westin Resort Nusa Dua
Kawasan Pariwisata Nusa Dua BTDC
Jl. Nusa Dua No.3, Benoa, South Kuta
80363 Bali - Nusa Dua
