28 Aug 2020 | Michelin Star Dinner at Mozaic Restaurant


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Event:
Michelin Star Dinner - 3 Chefs - 8 Michelin Stars


Date:
Friday, 28th August 2020


Time:
6pm - 9pm


Price:
6-course Food Only:
IDR 900,000++/pax

6-course additional Premium Wine Pairing:
IDR 1,800,000++/pax (Food + Wine Pairing)





The Chris Salans Group is delighted to announce a very special 6-hands Michelin Star dinner at Mozaic Restaurant gastronomique in Ubud, on Friday August 28th 2020. For this very special dinner Chef-Owner Chris Salans has invited two extremely talented friends of his who have both been chefs de cuisine of multiple Michelin Star restaurants - Chef Justin Mauté, ex-chef de cuisine for Yannick Alleno (3* Michelin) and, Chef Gildas Périn for Nicolas Sale (2* Michelin). Chris himself has chef-ed for Thomas Keller a 3-star Michelin chef.

The three chefs are preparing a unique 7-course tasting menu which will showcase the cuisines of Chefs Thomas Keller, Yannick Alleno and Nicolas Sale. A special pairing of premium wines, carefully selected by our master sommelier Jean Francois Moch, will also be proposed for this unique occasion.

Dinner reservations will be available from 6.00 pm until 9.00 pm for a maximum of 50 guests. Guests can book for this very special event by contacting Mozaic at +62-361-975768 or by visiting Mozaic’s website at www.mozaic-bali.com.

Chef Salans says, “Bali and Ubud are going through some tough times. It is time for Chefs to come together more than ever and support each other and the restaurant trade of Bali. Residents of Bali are hungry for entertainment and so we have devised a few unique collaboration events for them over the next few months - events which, in normal times, would not be possible to put together. Be ready to be surprised!”

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