Stay informed with the latest buzz from Bali’s culinary world through Dine & Wine Bali. Our News section brings you exciting updates—from innovative restaurant launches and exclusive gastronomic events to fresh menus redefining every bite. Learn what’s trending in Bali’s vibrant food and beverage scene as we spotlight cutting-edge culinary creations and inventive dining concepts. Enjoy in-depth insights, behind-the-scenes stories, and expert reviews that celebrate the art of cooking and the passion of food lovers. Experience a feast for the senses that enriches your appreciation for Bali’s culinary culture.
Discover Koral, Bali's first aquarium restaurant at The Apurva Kempinski. Indulge in Michelin-starred Chef Jean-Baptiste Natali's new exquisite degustation menu, blending coastal Indonesian flavours with French artistry, all set in a captivating underwater ambiance.
HOME by Chef Wayan, recently revamped, invites diners to rediscover the warmth of Balinese hospitality through its flavours and stories. Nestled in Pererenan, this charming venue blends ocean-inspired cuisine with modern techniques, creating a heartfelt and unforgettable dining experience.
Welcome Chinese New Year 2025 at The Westin Resort Nusa Dua, Bali! Celebrate the Year of the Snake with vibrant festivities, luxurious family-friendly packages, authentic dining experiences, and wellness activities, creating cherished memories in a setting of tradition and renewal.
