With cocktail culture firmly in the limelight, Head Mixologist Villa, and his team are highlighting
the day uplifting mixologist experience to the next level...
If you’re a pescatarian or vegetarian (even if you are not) planning to travel to Ubud,
do not miss Padi Fine Dining, offering a unique culinary experience.
As the festive season is approaching, the Champagne Masterclass at Metis Restaurant,
was more than welcome to get a wider understanding of the greatest beverage on the planet...
Not often you’ll find authentic Chinese hand-pulled noodles in warung or restaurant in Bali.
Well, now, in Ubud, you can have a taste of freshly made noodles in an exquisite Bakmi Karet.
