Bokashi Pererenan, the best restaurant in Pererenan for sustainable dining, invites you to savour eco-conscious dishes inspired by Japanese and Indonesian heritage. Explore their organic grocery store and tea house, featuring clean, healthy cuisine.
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Open Hours :
08:00 - 00:00
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Boy’N’Cow Steakhouse is an industrial dry-aged meat boutique and cocktail lounge located at the top of Eat Street, Seminyak. They deliver quality produce, made from scratch, using only the finest ingredients from across the globe. They LOVE meat and specialize in dry-aged beef right on-site.
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Open Hours :
12:00 - 22:00
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Join Copper Kitchen & Bar at the Bisma Eight Hotel, the distinguished rooftop bar in Ubud, and embark on a culinary journey that transcends boundaries. Immerse yourself in the rich tapestry of flavors, ethical sourcing, and inspired dining. Experience the essence of Ubud at Copper Kitchen & Bar – Where Culinary Excellence Meets Spectacular Views!
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Open Hours :
07:00 - 23:00
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Da Maria Bali is a modern Italian restaurant in the Osteria style and is the brainchild of Australian Restaurateur, Maurice Terzini. A fun and accessible menu that represents a modern approach to simple, classic Italian flavours, with pizza undoubtedly front and centre.
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Open Hours :
17:00 - 03:00
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Experience Di Mare Restaurant at Karma Kandara Bali and enjoy a breathtaking ocean view from their stunning cliff-top setting while indulging in their seasonal fine-dining menu. Their expertly crafted dishes feature only the freshest ingredients and showcase exotic flavors and classic cooking techniques.
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Open Hours :
07:00 - 22:00
Cuisine :
Hujan, means rain, Chef Will Meyrick focuses on the essentials of cuisine with a “found and foraged” philosophy. A manifestation of his desire to return to creating smaller restaurants with slow-cooked food. Hujan Locale has gained a reputation for serving high-quality traditional Indonesian food, and this will never change.
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Open Hours :
12:00 - 22:00
Cuisine :
Ikan Restaurant at The Westin Resort Nusa Dua offers a perfect beachfront dining experience with a cool island vibe. Enjoy relaxed daytime meals of innovative Indonesian seafood dishes. With diverse seating options and a stylish bar, Ikan caters to all occasions. Pair your meal with expertly crafted cocktails for the ultimate dining destination in Nusa Dua.
Venue Type :
Open Hours :
12:00 - 22:00
Cuisine :
For almost two decades, the world has been enchanted by KU DE TA’s cuisine, charm, and celebrations. Nestled on Seminyak’s sandy shores, this idyllic beachfront space was created for sun-drenched days and unforgettable island nights. This is a Bali icon, where moments are shared over exceptional food, drinks, and soulful soundtracks from dawn ’til dusk.
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Open Hours :
08:00 - 00:00
Cuisine :
With modern takes on "Comida Mexicana" traditional fare, to modern attacks on humble tasty street food and morsels, renowned Chef, Steven Skelly, brings his "espirítu salvaje" at Motel Mexicola to the plate, creating a new menu where much of the food is more creative and high-end than the setting suggests.
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Open Hours :
11:00 - 01:00
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Mozaic Restaurant Gastronomique reopened its doors last year, re-designed, and with a new head chef, Blake Thornley from New Zealand, taking the helm alongside chef-owner Chris Salans. The iconic Asian gastronomic destination has undergone extensive remodelling of the venue and menu concept.
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Open Hours :
12:00 - 00:30
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