Discover Big Fish Grill at The Stones Hotel - Legian Bali, known for its finest steaks and seafood in Legian. Led by Chef Daniel Chaney, enjoy succulent imported AUS and USDA steaks grilled in a Josper oven, fresh seafood, and modern tapas. Experience dining excellence with family and friends.
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Open Hours :
17:00 - 23:00
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Casablanca Sanur's menu offers a delightful array of international and local favorites, along with a tempting selection of cocktails and curated wines. Enjoy live music every night, featuring a mix of pop and alternative rock tunes.
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Open Hours :
15:00 - 01:00
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Dapur Raja means "The King's Kitchen" and it is a Balinese-themed restaurant located in central Ubud serving an authentic Balinese Rijsttafel. Serving the rijsttafel plate featuring 8 local delicacies including babi guling, ikan pepes and bebek betutu for the main course and finishes with dessert.
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Open Hours :
17:00 - 23:00
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As purveyors of a vibrant culinary heritage, Chef-Patron Mandif Warokka and the crew at Liap Liap Ubud place their commitment in searching the far reaches of the Indonesian islands for its iconic culinary endeavours and flavours. Combining exotic grilling and smoking techniques, Liap Liap in Ubud proudly shares and delivers to you an archipelago-inspired cuisine.
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Open Hours :
11:00 - 22:00
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Meja Restaurant & Bar is offering classic European and Indonesian food in the heart of Seminyak. Premium cocktails and imported wines at the bar. Enjoy special deals during this extraordinary period.
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Open Hours :
07:30 - 23:00
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Mozaic Restaurant Gastronomique reopened its doors last year, re-designed, and with a new head chef, Blake Thornley from New Zealand, taking the helm alongside chef-owner Chris Salans. The iconic Asian gastronomic destination has undergone extensive remodelling of the venue and menu concept.
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Open Hours :
12:00 - 00:30
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Teré Seminyak emerges as a captivating addition to the vibrant culinary landscape of Seminyak, presenting a novel interpretation of Indonesian gastronomy. Guided by the visionary Chef Stefan Poyet, endowed with boundless expertise and ardor for crafting indelible creations, this restaurant unveils a tapestry of sensations.
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