The newly opened signature restaurant AKASA Restaurant & Bar at Jumeirah Bali places diners in the midst of nature, sea, and sky with awe-inspiring views across the island’s gin-clear waters and romantic sunset panoramas. AKASA’s Asian fusion menu created by Chef Joan Achour delights with rich, smoky flavours of Bali while referencing Thai, Japanese, and Korean cuisines as well.
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Open Hours :
Dinner 17:00 - 23:00
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Revel in the celebration of South-East Asian cuisine. Segaran Dining Terrace serves food with sustainable and organic farm-to-table ingredients. Casual and sociable dining, serving Far East Asian cuisine with scenic views over the Uluwatu coast.
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Open Hours :
Breakfast & Lunch 07:00 - 16:00
Dinner 18:00 - 23:00
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