TOKYO MEETS PARIS - A unique fusion dinner
18 & 19 April 2019
Both Japanese and French cultures are somewhat obsessed and defined by their food, resulting in a remarkable sophistication and highly esteemed place in the national identity.
Chef Shige invites you to experience the joy of coming together and sharing a thoughtful combination of delicacies and flavours, ingredients and techniques. It excites us take the sublime essences of Japan and merge them with the sophistication of French cuisine to create a harmonious symphony of taste and flavour. Exceptional produce mingling with savoir-faire, elegantly presented, in a menu to be remembered long afterwards.
Don't miss a classy, yet adventurous dinner served for 2 exceptional nights only, April 18 and 19.
View menu here: Tokyo Meets Paris