Hatten Wines Bali

Hatten Wines has been making wine in Bali since 1994, breaking the rules of traditional viticulture and winemaking by braving the climate, the elements and fierce critics. Years of adjustments, trials, testing, and reinventing itself – now more than 20 years, have forged a solid winemaking company with incredible pride in its staff, products and trust in its owners. The company produces and distributes these ranges of wines: Hatten Wines, TWO Islands and Dragonfly Moscato.

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