Poule de Luxe Bali, the House of great taste and authentic know-how, is the unmissable gourmet, and gourmand, a pit stop in Bali. Arose from the passion of a Parisian couple for homemade French patisseries, they bake daily refined patisseries, delicate desserts and irresistible pastries with the very best quality ingredients carefully selected.
Pastry making is an art form that demands the mastering of highly delicate artisanal techniques. Creampuff, caramel, pastry cream, cracker topping, puff pastry preparations that require patience and love to make desserts such a success.
Famous for their traditional & exotic Cream Puffs and Parisian Macarons, we recommend to try, also, the delicious tarts and cakes as well as the breads and pastries. Caramel tart, fondant, croissant, pains au chocolat, genuine French baguettes and many more. Cream Puff and Macaron with vanilla, pistachio, salted butter caramel… a collection of 12 permanent aromas and a new surprise each week following the chef’s inspiration. Be it for breakfast, snack or after-dinner gourmandise, devour Poule de Luxe’s patisseries any time & all the time! Let yourself be seduced by the wonders of French pastries.
For wedding, meeting, or any special moment, whether private or professional, Poule de Luxe will produce your made-to-measure request. Just tell them what you want! All the creations are handmade with care, passion and respecting French pastry tradition.
100% authentic French pastry store, catering to sweet lovers throughout Bali and beyond, Poule de Luxe works every day to ensure each and every bite is unforgettable, combining their passion for pastries and their love for France.
View Menu: Cream Puffs & Macarons | Bakery & Pastry
Foodgasm: Green Tea Macaron | Salted Caramel Cream Puff | Opera Cake
Read more about our dining experience at Poule de Luxe Bali:
2018 - Succumb to Sweets Temptations!
