Dapur Raja means "The King's Kitchen" and it is a Balinese-themed restaurant located in central Ubud serving an authentic Balinese Rijsttafel. Serving the rijsttafel plate featuring 8 local delicacies including babi guling, ikan pepes and bebek betutu for the main course and finishes with dessert.
Venue Type :
Open Hours :
17:00 - 23:00
Cuisine :
As purveyors of a vibrant culinary heritage, Chef-Patron Mandif Warokka and the crew at Liap Liap Ubud place their commitment in searching the far reaches of the Indonesian islands for its iconic culinary endeavours and flavours. Combining exotic grilling and smoking techniques, Liap Liap in Ubud proudly shares and delivers to you an archipelago-inspired cuisine.
Venue Type :
Open Hours :
11:00 - 22:00
Cuisine :
