At The Westin Resort Nusa Dua Bali, the redesigned Hamabe Japanese Restaurant blends contemporary style with the serene ambiance of a Japanese garden. This Japanese restaurant in Nusa Dua Bali invites guests to savour authentic Japanese cuisine, from teppanyaki and sushi to shabu shabu and robata grill, all presented with elegance and a modern touch.
Guiding Hamabe’s kitchen is Chef Edwin Sta Ana, whose multicultural background adds a fresh perspective to Japanese fine dining. With Filipino roots, South African influences, and international experience at acclaimed restaurants including Nobu and The Ritz-Carlton, Chef Edwin balances authenticity with innovation. His award-winning work at Park Hyatt Doha, where he elevated Nikkei cuisine to global recognition, reflects his ability to transform heritage into contemporary artistry.
At Hamabe Japanese Restaurant Bali, Chef Edwin crafts dishes that honour Japanese tradition while introducing bold interpretations. Each plate showcases precision, creativity, and a dedication to excellence.
Hamabe Bali offers a sensory exploration of authentic Japanese cuisine in Bali, where craftsmanship meets modern flair.
The lively teppanyaki counter transforms cooking into performance, while the dedicated sushi and sashimi station showcases freshness, precision, and artistry.
The robata grill infuses Sendai style smokiness into every bite, while the shabu shabu experience invites guests to cook fresh ingredients at the table in a bubbling hot pot. To complement the cuisine, Hamabe presents an exceptional beverage program. Indulge in Japanese inspired cocktails and an exclusive premium sake collection that captures the true taste of Japan in every sip. With this variety, Hamabe is celebrated among the best Japanese restaurants in Bali.
Recommended by Dine & Wine Bali, Hamabe Bali is a distinguished Japanese restaurant at The Westin Resort Nusa Dua, perfect for intimate dinners, family gatherings, or celebratory occasions. Here, Japanese culinary traditions are elevated with a contemporary touch, guided by Chef Edwin’s innovative vision.
Whether you crave delicate sashimi, sizzling teppanyaki, or the warmth of shabu shabu, Hamabe delivers an experience that unites heritage with creativity. Reserve your table today and discover why it is regarded as one of the best Japanese restaurants in Bali.
Discover the full range of Hamabe’s offerings, from authentic Japanese classics to interactive dining experiences, complemented by handcrafted drinks and indulgent desserts.
