Vagabondo Bali

  • Seared Scallops and Cocktail Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide
  • Truffle Hummus Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide
  • Goat Cheese Salad with Beetroots Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide
  • Blue River Prawn Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide
  • Chestnut Tortellini with Parmesan Foam Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide
  • Tuna Tartare Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide
  • Grilled Salmon Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide
  • Salt Crusted Red Snapper Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide
  • Tomahawk Steak Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide
  • Rizagalo Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide
  • Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide
  • Vagabondo Bali Modern Greek Restaurant Seminyak - Dine & Wine Bali Best Restaurant Guide

Vagabondo Bali - Modern Greek Cuisine in Bali

Vagabondo Bali, a captivating new restaurant on Petitenget Street in Seminyak, offers an exceptional experience of Modern Greek Cuisine in Bali. Born from the creative vision of artist Morris Levi, the culinary expertise of Chef Daniele Taddeo, and the industry knowledge of the Tavolo Group, Vagabondo blends art with gastronomy. The interior, thoughtfully designed by Morris Levi, merges contemporary style with Mediterranean touches, featuring textured walls, evocative murals, and intimate candle-lit settings. This art-infused space creates an inviting atmosphere, enhancing the dining experience with storytelling and adventure.

Enjoy the Best of Modern Greek Cuisine at Vagabondo Bali

Chef Daniele Taddeo’s menu at Vagabondo Bali showcases the rich and diverse flavours of Greek cuisine with a modern twist. Signature dishes include Smoked Octopus Carpaccio, Salt-Crusted Red Snapper flambéed tableside, and Saganaki, all prepared with premium ingredients to deliver a unique gastronomic Mediterranean taste. Each dish is designed to communicate with the cuisine, offering diners not just comfort food, but an extraordinary sensory experience.

Vagabondo presents Art on the Table, where every dish transcends technique and ventures into the realm of art. Vagabondo invites you to explore a unique culinary journey where the creative mastery of Chef Daniele Taddeo surpasses expectations and delivers an experience that is both technically exquisite and artistically profound.

Sip & Savour: Drinks and Entertainment at Vagabondo

Vagabondo also offers a curated selection of craft cocktails and wines, showcased in a distinctive leather-bound wine list. Each cocktail is meticulously crafted to complement the modern Greek cuisine, featuring innovative ingredients and flavours. On Fridays, indulge in “Cocktails and Beats,” a lively evening with a live DJ from 9 PM, setting the perfect tone for a vibrant night out. Whether you're looking for a sophisticated sip or a spirited evening, Vagabondo promises an unforgettable experience with its exquisite drinks and dynamic entertainment.

Modern Greek Mastery: Art and Comfort in Every Bite

Experience unique modern Greek cuisine in an artistic and cosy atmosphere at Vagabondo Bali. Discover Mediterranean comfort food with a creative twist, expertly crafted by Chef Daniele Taddeo. Dine & Wine Bali recommends dining in at Vagabondo for an unforgettable culinary journey. Book your table today and discover Vagabondo, where every meal is a journey.


View Vagabondo Bali menus here:
Food Menu | Dessert Menu | Beverage Menu




Category :
Cuisine :
Wine Offer :
Price Range :
Neighbourhood :

Open Hours :

Sunday - Thursday 17:00 - 23:00

Friday & Saturday 17:00 - 02:00

Update :

Mondays Closed

Attire :
  • | Smart Casual
  • Dine & Wine Bali Best Restaurants & Culinary Guide Bali Apéritif Restaurant Bar Ubud Best Fine Dining Chef Nic Vanderbeeken Amuse Bouche
  • Dine & Wine Bali Best Restaurants & Culinary Guide Bali Golden Monkey Ubud Authentic Chinese Restaurant High Tea
  • Dine & Wine Bali Best Restaurants & Culinary Guide Bali Foodies Notes Review The Cave Bali by Chef Ryan Clift Tomato Water
  • Dine & Wine Bali Best Restaurants & Culinary Guide Bali Folk Pool & Gardens Ubud Bites & Cocktails
  • Dine & Wine Bali Best Restaurants & Culinary Guide Bali Hamabe Bali Japanese Restaurant The Westin Resort Nusa Dua
Subscribe to our mailing list
* indicates required