Mozaic Restaurant Gastronomique reopened its doors last year, re-designed, and with a new head chef, Blake Thornley from New Zealand, taking the helm alongside chef-owner Chris Salans. The iconic Asian gastronomic destination has undergone extensive remodelling of the venue and menu concept.
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Open Hours :
12:00 - 00:30
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Experience authentic Italian flavours at Prego Italian Restaurant, located within The Westin Resort Nusa Dua, Bali. Indulge in Chef Michele's curated dishes, featuring a journey through Italy's diverse regions, from savoury antipasti to decadent desserts.
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Open Hours :
Lunch 12:00 - 15:00
Dinner 17:00 - 22:00
Sunday Brunch - Prego Brunchissimo: 12pm - 4pm
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Puerta 26 is a contemporary steakhouse with specialties in dry-aged beef from Spain, Argentina, and Tasmania. Specializing in dry-aged steaks, their premium beef can undergo up to 90 days of the dry-aging process—ensuring it reaches the pinnacle of tenderness and quality.
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Open Hours :
10:00 - 22:00
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Starfish Bloo at W Bali Seminyak combines Pan-Asian flavours with Western essences. Glamorous yet casual, Starfish Bloo is a beachside seafood restaurant featuring an innovative open kitchen. From chef-curated tasting menus to a la carte sharing platters, sizzling seafood delicacies and regionally-inspired recipes, world-class dishes await you every day.
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Open Hours :
07:00 - 23:00
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Step into the world of next-level Indonesian cuisine at Tanau Bali in Umalas. As the allure of modern Indonesian cuisine continues to captivate food enthusiasts, Tanau stands out as a dainty haven, where gifted young chefs present an elevated archipelago cuisine.
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Open Hours :
Mon - Thurs 17:00 - 22:00
Fri - Thurs 17:00 - 23:00
Sundays Closed
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