Indonesian CUISINE

Liap Liap Ubud

As purveyors of a vibrant culinary heritage, Chef-Patron Mandif Warokka and the crew at Liap Liap Ubud place their commitment in searching the far reaches of the Indonesian islands for its iconic culinary endeavours and flavours. Combining exotic grilling and smoking techniques, Liap Liap in Ubud proudly shares and delivers to you an archipelago-inspired cuisine.

Venue Type :


Open Hours :

11:00 - 22:00


Cuisine :

Meja Restaurant & Bar

Meja Restaurant & Bar is offering classic European and Indonesian food in the heart of Seminyak. Premium cocktails and imported wines at the bar. Enjoy special deals during this extraordinary period.

Venue Type :


Open Hours :

07:30 - 23:00


Cuisine :

Mozaic Restaurant Gastronomique

Mozaic Restaurant Gastronomique reopened its doors last year, re-designed, and with a new head chef, Blake Thornley from New Zealand, taking the helm alongside chef-owner Chris Salans. The iconic Asian gastronomic destination has undergone extensive remodelling of the venue and menu concept.

Venue Type :


Open Hours :

12:00 - 00:30


Cuisine :

Sixtynine Kitchen

Sixtynine Kitchen serves freshly - homemade & tasty food and is a great place for co-working, brunch, lunch & dinner. Variable selection of western & Indonesian menu and good value starting from 15k - 98k. Sixtynine Kitchen is also a good venue to celebrate your birthday or any special event.

Venue Type :


Open Hours :

11:00 - 00:00


Cuisine :

Tanau Bali

Step into the world of next-level Indonesian cuisine at Tanau Bali in Umalas. As the allure of modern Indonesian cuisine continues to captivate food enthusiasts, Tanau stands out as a dainty haven, where gifted young chefs present an elevated archipelago cuisine.

Venue Type :


Open Hours :

Mon - Thurs 17:00 - 22:00

Fri - Thurs 17:00 - 23:00

Sundays Closed


Cuisine :

Teré Seminyak

Teré Seminyak emerges as a captivating addition to the vibrant culinary landscape of Seminyak, presenting a novel interpretation of Indonesian gastronomy. Guided by the visionary Chef Stefan Poyet, endowed with boundless expertise and ardor for crafting indelible creations, this restaurant unveils a tapestry of sensations.

Venue Type :


Open Hours :

Temporarily Closed


Cuisine :

The Grill at LUXE

The Grill at LUXE showcases a world-class steak menu with an extraordinary selection of eight different steaks from Australian Stockyard Gold Angus beef, 200 days grain fed up to Kiwami Heritage Japanese Wagyu marbling 9+, mouth-watering flavours of carefully sourced fresh local seafood & fish, and savoury side dishes created from exquisite fresh local produce.

Venue Type :


Open Hours :

08:00 - 21:00


Cuisine :

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