Step into the world of next-level Indonesian cuisine at Tanau Bali in Umalas. As the allure of modern Indonesian cuisine continues to captivate food enthusiasts, Tanau stands out as a dainty haven, where gifted young chefs present an elevated archipelago cuisine.
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Open Hours :
Mon - Thurs 17:00 - 22:00
Fri - Thurs 17:00 - 23:00
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The Cave Bali by Chef Ryan Clift is a 22-seat subterranean restaurant, presenting a seven or ten-course menu featuring Chef Ryan Clift's modern gastronomy, complemented by optional wine and cocktail pairings.
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Open Hours :
Lunch 12:30 - 14:30
First Dinner Seating: 17:30 - 19:30 | Second Dinner Seating 21:00 - 23:00
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The Grill at LUXE showcases a world-class steak menu with an extraordinary selection of eight different steaks from Australian Stockyard Gold Angus beef, 200 days grain fed up to Kiwami Heritage Japanese Wagyu marbling 9+, mouth-watering flavours of carefully sourced fresh local seafood & fish, and savoury side dishes created from exquisite fresh local produce.
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Open Hours :
08:00 - 21:00
Cuisine :
Where fire meets flavour in a lush garden oasis — Uma Garden Bali offers cozy wood-fire cooking in Umalas, celebrating premium ingredients, rustic charm, and the art of slow, shared dining. Learn why Dine & Wine Bali delights in this open-flame experience that turns every meal into a moment worth remembering.
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Open Hours :
13:00 - 00:00
Cuisine :
Valle Canggu Poolside Restaurant & Bar in Canggu offers a Spanish-inspired twist on Bali’s dining scene. Enjoy succulent Brazilian BBQ, tapas, and handcrafted cocktails by a tranquil pool with lush paddy views. Chef Daniel Wibowo’s bold yet relaxed approach ensures every visit is memorable and casually indulgent.
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Open Hours :
07:00 - 22:00
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