Best described as fusion food, Kilo Kitchen Bali’s menu takes inspiration from different cuisines around the world and draws on the heritage of its owners and chefs. What started off as a primarily Japanese menu has grown to include Italian, Southern American, Thai, and Korean elements.
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Open Hours :
07:00 - 23:00
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With modern takes on "Comida Mexicana" traditional fare, to modern attacks on humble tasty street food and morsels, renowned Chef, Steven Skelly, brings his "espirítu salvaje" at Motel Mexicola to the plate, creating a new menu where much of the food is more creative and high-end than the setting suggests.
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Open Hours :
11:00 - 01:00
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Puerta 26 is a contemporary steakhouse with specialties in dry-aged beef from Spain, Argentina, and Tasmania. Specializing in dry-aged steaks, their premium beef can undergo up to 90 days of the dry-aging process—ensuring it reaches the pinnacle of tenderness and quality.
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Open Hours :
10:00 - 22:00
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Sixtynine Kitchen serves freshly - homemade & tasty food and is a great place for co-working, brunch, lunch & dinner. Variable selection of western & Indonesian menu and good value starting from 15k - 98k. Sixtynine Kitchen is also a good venue to celebrate your birthday or any special event.
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Open Hours :
11:00 - 00:00
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Step into the world of next-level Indonesian cuisine at Tanau Bali in Umalas. As the allure of modern Indonesian cuisine continues to captivate food enthusiasts, Tanau stands out as a dainty haven, where gifted young chefs present an elevated archipelago cuisine.
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Open Hours :
Mon - Thurs 17:00 - 22:00
Fri - Thurs 17:00 - 23:00
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Where fire meets flavour in a lush garden oasis — Uma Garden Bali offers cozy wood-fire cooking in Umalas, celebrating premium ingredients, rustic charm, and the art of slow, shared dining. Learn why Dine & Wine Bali delights in this open-flame experience that turns every meal into a moment worth remembering.
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Open Hours :
13:00 - 00:00
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Vagabondo Bali offers a unique experience on Petitenget Street, Seminyak, blending Modern Greek Cuisine with artistic flair. Enjoy inventive dishes by Chef Daniele Taddeo, curated cocktails, and vibrant entertainment in a Mediterranean-inspired, art-infused setting.
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Valle Canggu Poolside Restaurant & Bar in Canggu offers a Spanish-inspired twist on Bali’s dining scene. Enjoy succulent Brazilian BBQ, tapas, and handcrafted cocktails by a tranquil pool with lush paddy views. Chef Daniel Wibowo’s bold yet relaxed approach ensures every visit is memorable and casually indulgent.
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Open Hours :
07:00 - 22:00
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