Restaurants in Bali – Curated Culinary Guide

Explore Bali's vibrant food scene with our curated Restaurant Guide by Dine & Wine Bali. Our expert team has handpicked the best Bali restaurants—recognized among Bali's Best Restaurants — for every palate. Savour Indonesian classics, French delights, Italian specialities, Japanese favourites, and modern Bali cuisine across top destinations like Canggu, Nusa Dua, and Ubud. Whether you're a gourmet seeking a hidden gem or a casual diner craving a memorable wine and dine experience, Bali's rich culinary heritage and vibrant Bali dining scene await.

Kokokan Restaurant

Indulge in epicurean delicacies at Kokokan Restaurant at Kappa Senses Ubud, while adoring uninterrupted views of rice paddy fields. This Semi Gastronomique concept offers refined cuisine; a curated selection of the best Indonesian and Western dishes prepared with the latest techniques and state-of-the-art equipment.

Venue Type :


Open Hours :

16:00 - 22:30


Cuisine :

KU DE TA Restaurant, Beachclub & Bar

For almost two decades, the world has been enchanted by KU DE TAs cuisine, charm, and celebrations. Nestled on Seminyak’s sandy shores, this idyllic beachfront space was created for sun-drenched days and unforgettable island nights. This is a Bali icon, where moments are shared over exceptional food, drinks, and soulful soundtracks from dawn ’til dusk.

Venue Type :


Open Hours :

08:00 - 00:00


Cuisine :

Liap Liap Ubud

As purveyors of a vibrant culinary heritage, Chef-Patron Mandif Warokka and the crew at Liap Liap Ubud place their commitment in searching the far reaches of the Indonesian islands for its iconic culinary endeavours and flavours. Combining exotic grilling and smoking techniques, Liap Liap in Ubud proudly shares and delivers to you an archipelago-inspired cuisine.

Venue Type :


Open Hours :

11:00 - 22:00


Cuisine :

Meja Restaurant & Bar

Meja Restaurant & Bar is offering classic European and Indonesian food in the heart of Seminyak. Premium cocktails and imported wines at the bar. Enjoy special deals during this extraordinary period.

Venue Type :


Open Hours :

07:30 - 23:00


Cuisine :

Milano Italian Restaurant

From Italy's most eclectic cities to the exciting streets of Berawa, Milano Italian Restaurant is where you can tuck into all that you love about the treasure chamber of the Mediterranean. The Milanese-inspired restaurant's food menu provides comfort at its core and delivers authentic, simple, and fulfilling dishes with influences from different regions of Italy.

Venue Type :


Open Hours :

07:00 - 00:00


Cuisine :

Motel Mexicola

With modern takes on "Comida Mexicana" traditional fare, to modern attacks on humble tasty street food and morsels, renowned Chef, Steven Skelly, brings his "espirítu salvaje" at Motel Mexicola to the plate, creating a new menu where much of the food is more creative and high-end than the setting suggests.

Venue Type :


Open Hours :

11:00 - 01:00


Cuisine :

Mozaic Restaurant Gastronomique

Mozaic Restaurant Gastronomique reopened its doors last year, re-designed, and with a new head chef, Blake Thornley from New Zealand, taking the helm alongside chef-owner Chris Salans. The iconic Asian gastronomic destination has undergone extensive remodelling of the venue and menu concept.

Venue Type :


Open Hours :

12:00 - 00:30


Cuisine :

Mrs Sippy Bali

Set amidst an open-air kitchen, Mrs. Sippy Bali's menu boasts fresh, locally sourced produce using traditional wood-firing techniques. Sip on their expertly shaken signature cocktails while dancing to the island's best locally-based and international DJs who spin tropical tunes daily. A unique poolside sanctuary to enjoy the relaxed tropical ambiance.

Venue Type :


Open Hours :

10:00 - 21:00


Cuisine :

Prego Italian Restaurant

Experience authentic Italian flavours at Prego Italian Restaurant, located within The Westin Resort Nusa Dua, Bali. Indulge in Chef Michele's curated dishes, featuring a journey through Italy's diverse regions, from savoury antipasti to decadent desserts.

Venue Type :


Open Hours :

Lunch 12:00 - 15:00

Dinner 17:00 - 22:00


Cuisine :

Puerta 26

Puerta 26 is a contemporary steakhouse with specialties in dry-aged beef from Spain, Argentina, and Tasmania. Specializing in dry-aged steaks, their premium beef can undergo up to 90 days of the dry-aging process—ensuring it reaches the pinnacle of tenderness and quality.

Venue Type :


Open Hours :

10:00 - 22:00


Cuisine :

  • Tomahawk Steak on a black plate at Boy'N'Cow Best Steakhouse Seminyak Bali
  • New Style Sashimi at Indigo Canggu Japanese Restaurant Bali
  • Grilled Prawn with lettuce bakar and orange gravy at Home by Chef Wayan Pererenan Bali
  • Dine & Wine Bali Best Restaurants & Culinary Guide Bali Folk Pool & Gardens Ubud Bites & Cocktails
  • Colorful sushi selection on an ice bed in a black bowl at Hamabe Japanese Restaurant at The Westin Resort Nusa Dua Bali
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