Restaurant Guide

Uncover Bali's Culinary Gems with Dine & Wine Bali's Restaurant Guide

Dive into Bali's vibrant food scene with Dine & Wine Bali's meticulously curated Restaurant Guide. Our editorial team has handpicked their best restaurants in Bali, ensuring a diverse selection for every palate. From Indonesian classics to French delights, Italian specialties to Japanese favourites, modern cuisines and fine dining, embark on a culinary journey across Bali's stunning destinations like Canggu, Nusa Dua, or Ubud. Whether you're an intrepid gourmand seeking a hidden gem or a casual diner looking for a delightful wine and dine experience, Bali has something to offer. With an ever-growing number of restaurants, cafes, speakeasy cocktail bars, and more, the culinary possibilities are endless. Explore Dine & Wine Bali's guide and discover your new favourite restaurant. Bon Appétit!

Coffee Shop Berawa

Nestled in the heart of the trendy Pantai Berawa strip, Coffee Shop Berawa prides itself on authenticity, fresh produce, and a fantastic salad and sandwich bar. After a morning of surfing, it's the go-to spot for the best breakfast experience in Berawa.

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Open Hours :

07:00 - 21:00


Cuisine :

Copper Kitchen & Bar

Join Copper Kitchen & Bar at the Bisma Eight Hotel, the distinguished rooftop bar in Ubud, and embark on a culinary journey that transcends boundaries. Immerse yourself in the rich tapestry of flavors, ethical sourcing, and inspired dining. Experience the essence of Ubud at Copper Kitchen & Bar – Where Culinary Excellence Meets Spectacular Views!

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Open Hours :

07:00 - 23:00


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Cuca Restaurant

Expect clever comfort food for sharing bursting with tropical flavours, balancing texture, colour and tastes. Having reached its fourth-year milestone last July, Cuca Restaurant has emerged as one of Southeast Asia’s celebrated foodie destinations as proven by been awarded the Trip Advisor Travelers Choice Number 10 ranking among all fine dining restaurants in Asia.

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Open Hours :

12:00 - 00:00


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Da Maria Bali

Da Maria Bali is a modern Italian restaurant in the Osteria style and is the brainchild of Australian Restaurateur, Maurice Terzini. A fun and accessible menu that represents a modern approach to simple, classic Italian flavours, with pizza undoubtedly front and centre.

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Open Hours :

17:00 - 03:00


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Dapur Raja

Dapur Raja means "The King's Kitchen" and it is a Balinese-themed restaurant located in central Ubud serving an authentic Balinese Rijsttafel. Serving the rijsttafel plate featuring 8 local delicacies including babi guling, ikan pepes and bebek betutu for the main course and finishes with dessert.

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Open Hours :

17:00 - 23:00


Cuisine :

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